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Vol. 4 No. 2 (2016)
Vol. 4 No. 2 (2016)
Published:
2016-05-05
Editorials
Pathways for Product Quality and Safety
i-ii
PDF
Scientific Articles
Taking and Testing GOODSamples: A Systematic Approach for Representative Sampling from Field to Test Portion
Nancy J. Thiex, Charles A. Ramsey
1-8
PDF
Direct Determination of 2,4-dichlorophenoxyacetic acid in Soybean and Corn by Liquid chromatography/tandem mass spectrometry
Narong Chamkasem, Cynthia Morris
9-18
PDF
Review Articles
Producing Quality Laboratory Data: A Systems Approach
Susie Y. Dai
19-21
PDF
Rapid Communication
Rapid Procedure for the Testing of Nonnutritive Objects Found in Various Confectionary Products, Posing as a Possible Choking Hazard
Hans Y. Loechlt-Yoshioka
22-27
PDF
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