Toxicological Assessment of Newly Expressed Proteins (NEPs) in Genetically Modified (GM) Plants

Authors

  • Jason Roper Corteva Agriscience™, Johnston, IA
  • Elizabeth A. Lipscomb BASF Corporation, Research Triangle Park, NC
  • Jay S. Petrick Bayer Crop Science, Chesterfield, MO
  • Rakesh Ranjan BASF Corporation, Research Triangle Park, NC
  • Alaina Sauve-Ciencewicki Syngenta Crop Protection, LLC., Research Triangle Park, NC
  • Laurie Goodwin CropLife International, Washington, DC

DOI:

https://doi.org/10.21423/JRS-V09I1ROPER

Keywords:

genetically modified, toxicological assessment, food and feed, hazard, exposure, risk, core studies, supplementary studies

Abstract

This paper details the weight of evidence (WOE) and stepwise approaches used to assess the food and feed safety of newly expressed proteins (NEPs) in genetically modified (GM) plants, based on previously reported principles. The WOE approach is critical, as in a vast majority of cases no single assay or biochemical characteristic can identify a protein as a hazard. A stepwise approach is recommended to evaluate the safety of NEPs taking the totality of information into account. Potential triggers for the need for supplementary toxicology studies are discussed, and an alternative in vitro method for the acute toxicology study is proposed.

doi: 10.21423/jrs-v09i1roper

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Published

2021-01-05

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